Hmm, sounds pretty similar (and tasty)!

Saute greens are a mix of greens that will work in sautee--spinach, arugula, chard etc. Some of them are the same type that are used in baby salad greens, but they get a little tough once they're older and aren't best used directly in salad anymore. More info is here: http://www.harmonyvalleyfarm.com/recipes/saute%20promo.pdf