Abra Staffin-Wiebe (
abracanabra) wrote2009-03-16 04:35 pm
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Recipe: Asian Marinated Fried Tofu
Ingredients:
1 block extra-firm tofu
1 Tbsp black sesame oil
2 Tbsp soy sauce
1 Tbsp rice vinegar
2-3 cloves garlic, minced
2 Tbsp. onion, minced
1 Tbsp. fresh ginger, minced
Take 1 block extra-firm tofu. Drain. Slice up into whatever size you want.
Put tofu in (NOT shallow) bowl. Combine marinade ingredients and pour over tofu. Let marinate for about 12 hours, stirring very gently once to move tofu from top to bottom. Tofu is rather fragile once chopped.
Fry in vegetable oil until lightly browned.
Is excellent used in sushi rolls.
1 block extra-firm tofu
1 Tbsp black sesame oil
2 Tbsp soy sauce
1 Tbsp rice vinegar
2-3 cloves garlic, minced
2 Tbsp. onion, minced
1 Tbsp. fresh ginger, minced
Take 1 block extra-firm tofu. Drain. Slice up into whatever size you want.
Put tofu in (NOT shallow) bowl. Combine marinade ingredients and pour over tofu. Let marinate for about 12 hours, stirring very gently once to move tofu from top to bottom. Tofu is rather fragile once chopped.
Fry in vegetable oil until lightly browned.
Is excellent used in sushi rolls.
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